WILDFARMED
WHITE BREAD FLOUR T65 (1.5kg)

 

Simply the best - Wildfarmed Bread Flour


Okay look at this CV: versatile, reliable, best-seller, works for sourdough, yeasted breads, baps, buns, rolls, as a base to add wholemeal or brown, name a bread, this flour has got it.

This Wildfarmed flour is made with a blend of over 8 varieties of British and French wheat that are selected for their ability to thrive in a regenerative system whilst achieving the protein quality needed to give our flour both flavour and function.

For wholesale inquiries, please get in touch below.
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